Quick and easy to make vegetarian recipes for entertaining party guests. Designed for cooks of all abilities with a make-ahead, party-occasion vibe. Recipes have an accessible, clear appeal, with regular supermarket ingredients and simple instructions. Sections include; condiments, dips, vegetarian and there’s even a vegan chapter too, all designed for celebrating with your friends. Jessica Oldfield is a food stylist, writer and photographer.
- Vegetarian Party Food (Ready To Eat) Cookery Book By Caroline Hwang.
- Paperback book.
- 192 pages.
- Dimensions: 220x207mm.